Vegetarian Favourite
Best Dal Makhni in Edmonton
A unique black lentil dish simmered overnight and finished with cream. One of North India's most beloved comfort foods — rich, hearty, and deeply satisfying.
A unique black lentil dish simmered overnight and finished with cream. One of North India's most beloved comfort foods — rich, hearty, and deeply satisfying.
Dal Makhni is one of the crowning jewels of North Indian cuisine, and at Aanchal Indian Restaurant & Bakery we take it seriously. Our black lentils (urad dal) are simmered overnight on a low flame with ginger, garlic, and aromatic spices, then finished with butter and cream for a rich, velvety texture.
The overnight cooking process is essential — it breaks down the lentils into a thick, deeply flavourful dal that cannot be rushed. This is the kind of dish that tastes like it came from a home kitchen in Rajasthan, because in spirit, it did.
Order online for takeout or visit us at Aanchal Indian Restaurant & Bakery in Griesbach. Slow-simmered overnight North Indian lentils — a true comfort food.
Located in the Griesbach neighbourhood, northwest Edmonton